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¡VIVA!

Created in collaboration with Esquire Magazine’s “Chef of the Year,” ¡VIVA! celebrates Chef Ray Garcia’s distinct culinary perspective and fresh take on Latin cooking. Enjoy a collection of cultural favorites such as handmade corn masa tortillas and freshly prepared ceviches, guacamoles and salsas. The menu highlights the bright and bold flavors synonymous with Mexican food and spotlights regional dishes and seasonal ingredients designed as small plates, appetizers and shareable entrees.

Hours of operation

Lunch
Monday - Friday
11:00 AM - 3:00 PM

Brunch
Saturday - Sunday
10:00 AM - 2:00 PM

Happy Hour
Monday - Friday
3:00 PM - 5:00 PM

Dinner
Sunday - Thursday
5:00 PM - 10:00 PM
Friday - Saturday
5:00 PM - 11:00 PM

Location

The District
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Attire

Business Casual

Contact

702-676-6020

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9 nights
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